Corporate Catering
Professional service that reflects your brand and your standards.
In corporate environments, first impressions matter. Whether it’s a boardroom lunch, a daily office café, or a high-profile event, Alseasons provides polished, professional hospitality staff who understand the tone, discretion, and quality expected in the corporate world. Our people arrive prepared, well-presented, and ready to deliver service that enhances your reputation.
Waitstaff
Our staff are trained in formal and semi-formal service, suited to executive dining and corporate functions where presentation and polish are key.
Baristas
We supply baristas who know their coffee and your clientele – efficient, consistent, and personable under pressure.
Catering Assistants
Our catering support staff assist with setup, service, and food handling across everything from breakfast meetings to client functions.
Kitchenhands
Behind the scenes, our staff help maintain pace and hygiene, supporting corporate kitchens with speed and professionalism.
Supervisor & Team Leaders
For ongoing contracts or larger corporate events, we place experienced team leaders to oversee service, staff coordination, and quality control.
In corporate settings, service is an extension of your brand. We place polished, professional staff who know how to operate with discretion, adapt to different environments, and consistently deliver a high standard of service.
Bernard Dempsey
CEO
